The way we make bread, the dough rests overnight. This means we either have to throw a lot away, which I refuse doing, or not everything is always available. Sandwich Rye we make every day, , but if your order isn't in by 5am that day I can not guarantee supply. If you order ahead, it is guaranteed. Thank you for understanding.
Based on a mix of our white and rye sourdoughs, very distinctively malted, spiced with some spices I refuse to disclose 😉 but a bread that stands its ground. Excellent with any cold cut and cheese, not overpowering but a real better half to many other things you can slap onto a slice of bread. Great sidekick to most soups and stews and because of it’s high amount of malt and the flours it keeps fresh even if you forgot your lunch sandwich and eat it a little later than just lunch. Can be frozen, no need to rebake but will tolerate it well.
It weighs in at minimum 850gr raw. Is available Thursday Friday and Saturday for pre-order and with a chance for same day pick up. Please keep in mind that guaranteed available for our next business day is 7pm the prior day. If you place the order past that point, there is no guarantee we can supply.